APPOINTMENTS & HOLIDAYS
21/03/2013SPRING FLAVOURS
A la carte menu for lovers of good food from Treviso
Enjoy the seasonal delicacies of the Marca Trevigiana, by tasting an exceptional à la carte menu full of flavours and sensations. Asparagus, Bruscandoli and Carletti are just some of the protagonists of unique and special dishes prepared by our Chef.
Come and discover the new à la carte menu ‘Spring Flavours’ in the warm and welcoming atmosphere of our restaurant DiVino Osteria Trevigiana, offering a magnificent evening with good food.






